India Food System Vision 2030 Report

The foundation has published the India Food System Vision 2030 Report. This report is based on in-depth consultation with over 200 experts and stakeholders over six months. The report has 32 essays in three key areas:

  

1. People: Nourishing Everyone for Health and Wellbeing

2. Planet: Producing in Harmony with Nature

3. Prosperity: Inclusive, Transformative and Equitable Recovery for the 2030 Agenda

 

Click below to download the full report.

 

 

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Technical Partners:

People

Multiple Pathways to Deliver Nutrition to All
Delivering Nutrition for Children
Safe Food for All
Safe Drinking Water for All
Strengthen Traceability
Large-Scale Food Fortification
Bio-fortification at Scale
Changing Consumer Behaviour
Workforce Nutrition
Preventing Anti-Microbial Resistance
Health Supplements & Nutraceuticals

Planet

Ecological Footprints of Food Systems
Climate-Resilient Food Production Systems
Integrated Farming Systems
Natural Farming
Forest-dependent Food Systems
Food Production Systems for Pastoralism
Food Production Systems for Uncultivated Foods
Agro-ecology Driven Water Management
Agrobiodiversity & Nutrition Security
Enhancing Soil Health

Prosperity

Food Processing
Food Storage
Integrated Cold Chain
Reducing Food Waste
Supporting Rural Livelihoods
Local Food Systems in Rural Areas
Empowering Farming Communities
Food Safety in the Informal Sector
Connecting Consumers & Producers
Farm Technologies
Research & Innovation